Bad Brownies are dangerously good!

These were sent to us as a little present from my sister and oh my goodness, they are amazing! We got a gluten free vegan pack containing raspberry, salted caramel and cookie dough flavour brownies and we got a “normal” pack containing malteser, biscoff and salted caramel. The packaging is lovely too, little cardboard boxContinue reading “Bad Brownies are dangerously good!”

Mexican rice

Flavoursome Mexican rice is great with a chilli, tacos or burritos. Easy to make and super tasty. Ingredients 2 tbsp olive oil 1 onion 2 peppers 4 garlic cloves 1 tsp cumin seeds 2 tbsp tomato purée 1/2 tsp of smoked paprika 250g rice 500ml vegetable stock coriander spring onions Method Finely chop the onion,Continue reading “Mexican rice”

Elmlea Plant double cream is double delicious!

We find that dairy alternatives can be VERY hit and miss. We decided to give this a go to see what it was like and it didn’t disappoint. Poured over hot chocolate pudding it was lovely and tasted very similar to “normal” pouring cream. We also tried whipping it up for a trifle. It whippedContinue reading “Elmlea Plant double cream is double delicious!”

Patatas Bravas

We are huge tapas fans! Bursting with flavour, patatas bravas are a favourite in our family. Quick and easy to make they are a definite winning dish. Ingredients olive oil 1 onion 2 garlic cloves 1 can chopped tomatoes 1 tbsp tomato purée 2 tsp paprika 1 pinch chilli powder 1 pinch sugar fresh parsleyContinue reading “Patatas Bravas”

Greek roast potatoes

This is another tasty and easy side dish which is served with any Greek meal. Ingredients Potatoes Olive oil 1 teaspoon oregano Half a teaspoon of thyme Salt and pepper Method Peel and chop the potatoes into large chunks, place in a roasting dish. Drizzle with olive oil ensuring that all of the potatoes areContinue reading “Greek roast potatoes”

Cinnamon biscuits

Whilst in lockdown the smallest Braithwaite and myself have been busy getting our bake on. These cinnamon biscuits have gone down a storm! Really easy to make and very delicious. She particularly enjoys dusting them in cinnamon sugar at the end! Ingredients 175 g Dairy Free spread (I use vitalite) 100 g Caster Sugar 225Continue reading “Cinnamon biscuits”

Syrup biscuits

Another favourite of ours to bake which is really easy and a good fun activity for rainy days and lockdown days! Ingredients 125 g dairy free spread (I use Vitalite) 60g caster sugar 1 tbs golden syrup 220g Gluten Free self-raising flour Quarter teaspoon xanthan gum Makes around 16 biscuits Method Cream butter and sugarContinue reading “Syrup biscuits”